Restyled, filled with attractive new colour illustrations, and featuring 200 recipes for wholesome, fun-to-prepare treats, this brand-new edition of "Cooking Wizardry for Kids" also features facts about food, nutrition values, and psychology experiments that demonstrate how many foods' colours and temperatures affect our ideas about their taste. It features recipes that are easy enough for kids to follow and includes strawberry shortcake, tasty pitta pockets, Chinese egg rolls, and many more. Kids will also discover what makes breads and cakes rise, and they'll find instructions and inspiration for growing herbs and vegetables in a windowsill garden.
Publisher: Barron's Educational SeriesAuthor: Margaret Kenda
ISBN: 9780764145612
Pages: 224
Format: Library Binding
Dimensions: 18.42 x 1.91 x 22.86 cm